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Pasta Making Class & Dinner with Chef Silvia Baldini 075 CourseCatalog/images/new.gif

"Chopped" champion, Founder, Strawberry & Sage, Former Chef, Ritz in London.  Creating the perfect handmade pasta is a combination of art and science, but it needn't be intimidating.  Dive in hands first and learn simple steps to a variety of shapes, styles and textures.

Sessions:  1
Date:  1/30/2020
Meeting Time:  Thursday 7:00 PM - 9:00 PM
Location:  The Stamford Museum & Nature Center The Farmhouse, 151 Scofieldtown Road
Instructor:  Chef Silvia Baldini
Fees: 
$120.00   (Class Fee)
Discounts & Other Fees:
$10 Non Resident Fee
25 Seats Available
How many people will be participating?


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